ReShape Hospitality

ReShape Hospitality
Partners with Horeca clients according to their requirements.
Provides Human resource. Training, Cuisine Oriented, Menu Development, Food styling. Recipe, Costing, Locking & Standardization, SOP Manuals, Chefs' Tarinings, Front Staff Training, Restaurant Service Staff Training, Proposing Real Estate solutions for project, Restaurant Designing, Interior, Kitchen & Planning, Food Safety, Kitchen Safety, Implementation Of HACCP, Pre Launch, Launch, operation and Post Operation, Remote CCTV Surveillance , master Control Rooms set up in Eateries ! and any other turn key Solutions you can think of !
ReShape Hospitality also specializes in ReShaping existing eateries who may require solutions to hit their bench mark.
You name it, We have it !
Let's ReShape !